Nothing says summertime like a toasted marshmallow squished between a chocolate bar and graham crackers. In this week’s Taste This!, culinary adventurer Donna Britt and her Newport Avenue Market friend Erika take the classic s’more up a notch.
Thanks to Erika for the s’more making lesson and thanks to Newport Avenue Market for the marshmallows and all the other s’more goodies and for giving us the resources to take weekly culinary adventures! Life is short. Eat good food!
