For this week’s culinary adventure, Donna Britt visits with Chef Joe Kim, who has been a James Beard Foundation Awards semi-finalist three times for Best Chef in the Northwest. Under his direction since 2011, the restaurant 5 Fusion, has accumulated various accolades including Central Oregon Restaurant of the Year. This is part one of a two-part series on the acclaimed chef and his culinary prowess.
A special thanks to our sponsor, Newport Avenue Market, for giving us the time and resources to bring you this delightful culinary feature each week. Life is short. Eat good food.
