▶️ Taste This: Solomon’s at Tetherow

Last week we introduced you to 2Sisters Ranch, the business out of Tumalo bringing Central Oregon the best Wagyu beef.

On this episode of Taste This, sponsored by Newport Avenue Market, Meghan Glova shows us how that meat is used locally by Solomon’s at Tetherow.

Chef Jamar Adams is whipping up a Wagyu beef burger and London broil carpaccio.

Solomon’s at Tetherow is located at: 61240 Skyline Ranch Rd, Bend, OR 97702

▶️ Taste This: Josie’s Best Gluten Free Mixes

No gluten? No problem!

Sisters resident Josie Johnson is right there with you.

That’s why she created a line of gluten free mixes, Josie’s Best Gluten free mix.

Including gluten free pancake, waffle, crepe, and muffin and more mix.

On this Taste This, sponsored by Newport Avenue Market, Meghan Glova learns more about the Oregon based business!

Josie’s Best Gluten Free Mixes can be found in-store locally or at josiesbestgf.com.

▶️ Taste This: 2Sisters Ranch

The first time Renee Bouma tried her Wagyu beef, she knew she had something special.

And she wanted to share that through 2Sisters Ranch.

On this week’s Taste This, sponsored by Newport Avenue Market, Meghan Glova introduces us to the businesses that “guarantees no Angus.”

Bouma, a Tumalo resident, warns us that once you try Wagyu beef, you may never go back.

2Sisters distributes its product to local businesses such as Solomon’s at Tetherow.

You can learn more and buy at www.2sistersranchwagyu.com.

▶️ Taste This: Philly Style

Nothing says comfort food like a Philly cheesesteak, but the East Coast classic isn’t so easily found in the Pacific Northwest.

That’s why Danny Ellis just had to bring it to Bend.

On this week’s episode of Taste This, sponsored by Newport Avenue Market, Meghan Glova take us to Philly Style, home to all the classic Philly fare and the “Impossible Cheesesteak.”

Philly Style is located at the On Tap food cart lot in Bend across from St. Charles.

 

▶️ Taste This: Abe Capanna’s Pizza

Abe Capanna’s has a passion for pizza.

Co-owner Cliff Abrahams says it’s hard to go wrong with a pie of any style, but it’s the thick and crispy crust of their Detroit-style pizza that sets them apart from the rest.

Join us across from the Box Factory in the Crosscut Warming Hut – one of Bend’s newest food cart courts – for this episode of Taste This, sponsored by Newport Avenue Market.

▶️ Taste This: Legend Cider

Adrianne and Tyler Baumann thought the beer loving community of Central Oregon needed something a little sweet.

Enter, Legend Cider made on-site in La Pine.

Check out their fruity and refreshing flavors on this episode of Taste This, sponsored by Newport Avenue Market.

▶️ Taste This: Windy Acres Dairy

Farm to consumer.

Billie Johnson says it’s as simple as that when it comes to raw milk and raw milk products from Windy Acres Dairy Farm in Prineville.

On this episode of Taste This, sponsored by Newport Avenue Market, we’re getting a behind the scenes look at the herd share dairy farm’s cheese-making process.