Taste This! – Color Kitchen

What happens when an artistic child with a sweet tooth grows up and decides to experiment in the kitchen? The answer is full of color and sugar. Donna Britt   introduces us to Color Kitchen in this week’s Taste This! culinary adventure.

A special thanks to our sponsor, Newport Avenue Market, for giving us the time and resources to bring you this delightful culinary feature each week. Life is short. Eat good food. And have fun doing it.

▶️ Get Outside: Snowmobiling to Elk Lake Lodge

It is an adventure that for some has become an annual winter tradition in Central Oregon, but for Meghan Glova it was her first time snowmobiling all the way to Elk Lake Lodge. She takes us along for the ride in this week’s Get Outside.

Thanks to our Get Outside sponsor, Pro Caliber Motorsports, for giving us the time and resources to show you some of the most adventurous ways to take on Central Oregon every month on Central Oregon Daily.

The Great Outdoors: Preview of the Central Oregon Sportsmen’s Show

The 21st annual Central Oregon Sportsmen’s Show returns to the Deschutes County Fair & Expo Center in just a couple of weeks, March 12th-15th.  On this week’s edition of The Great Outdoors, Brooke Snavely previews an event tailored to fishing, hunting and camping enthusiasts.

A special thanks to our Great Outdoors sponsor, Parr Lumber, for giving us the time and resources to explore the lakes, rivers and mountains across our beautiful state every Wednesday night on Central Oregon Daily.

Taste This! – Rockin’ Daves Bistro & Backstage Lounge

Bistros are a French-style restaurant with modest meals for when you need to eat, but don’t want to leave feeling overloaded and heavy. For this week’s Taste This! culinary adventure, Donna Britt visits one of Bend’s favorite bistros, Rockin’ Dave’s, famous for award-winning boiled bagels and made from scratch food and finds out about something special happening in their backstage lounge.

A special thanks to our sponsor, Newport Avenue Market, for giving us the time and resources to bring you this delightful culinary feature each week. Life is short. Eat good food. And have fun doing it.

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